1 kilo fresh noodles (wash properly and blanch it)
1 kilo ribs ( pork)
peppercorn ( pamintang buo)
2 pork cubes (knorr)
salt to taste
1/4 kilo spring onion (minced)
1/4 cup ground pepper
1/2 cup toasted garlic
hard boiled egg
1. In a big pot, put the ribs, peppercorn, onion, pork cubes and salt then bring to a boil. ( Put water that is enough to make soup for everybody) It depends how many servings you wanna make.
2. Wait until the meat is tender .
3. In a serving bowl arrange the noodles and all the garnishing ingredients then pour with the soup.
4. Serve it hot.
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Author of this post: Mely Maravilla